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Creme de Cassis 70 cl BH25 og sikrer en langt bedre 420623 og sikrer en langt bedre syreniveau i druerne og begynder at arbejde med sukkeret i mosten Crème de Cassis er den klassiske ingrediens til din Kir eller Kir Royale Modne solbær macereres i vinsprit i flere uger for at få den optimale frugtkoncentration hvorefter vand og sukker tilsættes før filtrering
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